An Excellent Cook. Chef’s Secrets by Wojciech Wiełądka – E-BOOK - Photo gallery
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Product description
Author: Jarosław Dumanowski
Compilation of contemporary recipes: Maciej Nowicki
The book prepared by Jarosław Dumanowski with contemporary interpretations of recipes developed by Maciej Nowicki presents the history of various food products, talks about their origin, cultural meanings, their use and role – both on a daily basis and on special occasions. History comes to life before us at the table in a very informative and inspiring way. – Fabio Parasecoli, Professor of Food Studies, New York University.
Format: ebook (MOBI, EPUB)
Publisher: Museum of King Jan III’s Palace at Wilanów
Year of publication: 2018
ISBN 978-83-66104-45-7
Compilation of contemporary recipes: Maciej Nowicki
The book prepared by Jarosław Dumanowski with contemporary interpretations of recipes developed by Maciej Nowicki presents the history of various food products, talks about their origin, cultural meanings, their use and role – both on a daily basis and on special occasions. History comes to life before us at the table in a very informative and inspiring way. – Fabio Parasecoli, Professor of Food Studies, New York University.
Format: ebook (MOBI, EPUB)
Publisher: Museum of King Jan III’s Palace at Wilanów
Year of publication: 2018
ISBN 978-83-66104-45-7
Digital product
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